Christmas Tree Cheese Platter
This easy Christmas Tree Cheese Platter is a festive holiday appetizer made with Colby Jack and Gouda cheese, cherry tomatoes, and fresh rosemary. Ready in just 15 minutes, it's perfect for Christmas parties, holiday gatherings, and appetizer tables!
Prep Time15 minutes mins
Cook Time1 minute min
Course: Appetizer
Cuisine: American
Keyword: cheese
Servings: 6
Author: Kristie
- 1 cup Colby Jack cheese cubed
- 1 cup Gouda cheese cubed
- 1/2 cup cherry tomatoes
- Fresh rosemary sprigs for garnish
Assemble the Christmas Tree Platter:
On a large Christmas tree-shaped platter, begin at the top with a layer of Gouda cheese cubes.
Follow with a layer of cherry tomatoes directly beneath the Gouda.
Add a layer of Colby Jack cheese cubes, continuing the tree shape as you work downward.
Place fresh rosemary sprigs beneath the Colby Jack, giving the tree a touch of greenery.
Repeat the pattern by adding another layer of Gouda cheese, followed by another layer of cherry tomatoes, and then a layer of Colby Jack.
Finish the tree by placing fresh rosemary sprigs at the bottom, completing the festive look with a final touch of greenery.