Baked Cinnamon Sugar Pretzels
Crispy pretzels tossed in cinnamon sugar and baked to sweet perfection. A quick, 4-ingredient snack that's perfect for parties or gifting!
Servings: 5
Ingredients
- 3/4 c coconut oil vegetable oil can be used as another option
- 3/4 c granulated sugar
- 3 tbsp ground cinnamon
- 16 oz twisted pretzels
Instructions
- In a large bowl, melt the coconut oil. Stir in the sugar and cinnamon until combined.
- Add in your bag of pretzels.
- Stirring gently with a spatula or large spoon, toss to coat every piece.
- On a 11×13 baking sheet lay out your pretzels in an even layer.
- Bake at 350° for 3-5 minutes. Once the sugar has turned color is when you want to remove them. Otherwise, the pretzels will burn.
- Allow to sit for a minute or two and enjoy!